Projects per year
Abstract
This essay traces the strange history of flesh avoidance in seventeenth-century England.
| Original language | English |
|---|---|
| Pages | 41-46 |
| Number of pages | 6 |
| Volume | 67 |
| No. | 2 |
| Specialist publication | History Today |
| Publisher | History Today Ltd. |
| Publication status | Published - 1 Feb 2017 |
Keywords
- history
- vegetarianism
- animal studies
- early modern England
- food studies
Fingerprint
Dive into the research topics of 'You are what you eat'. Together they form a unique fingerprint.Projects
- 1 Finished
-
The Farmyard Worlds of Early Modern England: Animal Studies, History, Theory and Interdisciplinarity
AHRC (Arts and Humanities Research Council)
1/09/15 → 31/12/16
Project: Research Fellowship
Prizes
Activities
- 1 Invited talk
-
Invited public lecture at the UK's biggest vegan food and culture festival
Erica Fudge (Speaker)
6 Dec 2015Activity: Talk or presentation types › Invited talk