Transnationales LEADER-Projekt Slow (Food) Travel: Ein vergleichender Ergebnisbericht

Translated title of the contribution: Transnational LEADER project slow (food) travel: a comparative report

Research output: Book/ReportCommissioned report

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Original languageGerman
Place of PublicationGlasgow
PublisherEuropean Policies Research Centre, University of Strathclyde
Commissioning bodyLAG Oststeirisches Kernland
Number of pages37
Publication statusPublished - 2015

Keywords

  • leader
  • evaluation
  • Austria
  • Styria
  • slow food

Cite this

Kah, S. (2015). Transnationales LEADER-Projekt Slow (Food) Travel: Ein vergleichender Ergebnisbericht. Glasgow: European Policies Research Centre, University of Strathclyde.