Abstract
In the first of two articles about the founding father of
hospitality, Kevin O'Gorman looks at St Benedict's rule and its context of in the monastic orders. Contemporary hospitality operators will find themselves in a very familiar world.
Original language | English |
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Pages (from-to) | 35-44 |
Number of pages | 9 |
Journal | Hospitality Review |
Volume | 8 |
Issue number | 3 |
Publication status | Published - Jul 2006 |
Keywords
- hospitality studies
- monasteries
- monastic life