Solubility of glucose in mixtures containing 2-methyl-2- butanol, dimethyl sulfoxide, acids, esters, and water

P. Tsavas, S. Polydorou, I. Faflia, E.C. Voutsas, D. Tassios, M.V. Flores, K. Naraghi, P.J. Halling, F. Chamouleau, M. Ghoul, J.M. Engasser, M. Ferrer, F.J. Plou

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Abstract

Solubility measurements of glucose in a variety of binary, ternary, and multicomponent mixtures containing 2-methyl-2- butanol, dimethyl sulfoxide, acids, esters, and water at different temperatures are presented. The solubilities of crystalline beta-glucose, amorphous beta-glucose, and amorphous beta-glucose in 2-methyl-2-butanol at 60 degreesC have also been measured. The results show that the solubilities of the amorphous forms in 2-methyl-2-butanol are higher than that of the corresponding crystalline form. The presence of dimethyl sulfoxide significantly increases glucose solubility in 2- methyl-2-butanol. Finally, the presence of glucose ester increases glucose solubility in 2-methyl-2-butanol, while the presence of fatty acid has the opposite effect.
LanguageEnglish
Pages807-810
Number of pages3
JournalJournal of Chemical and Engineering Data
Volume47
Issue number4
DOIs
Publication statusPublished - Jul 2002

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Dimethyl sulfoxide
Dimethyl Sulfoxide
Butenes
Glucose
Esters
Solubility
Acids
Water
Crystalline materials
tert-amyl alcohol
Fatty acids
Fatty Acids

Keywords

  • Lipase
  • fructose

Cite this

Tsavas, P., Polydorou, S., Faflia, I., Voutsas, E. C., Tassios, D., Flores, M. V., ... Plou, F. J. (2002). Solubility of glucose in mixtures containing 2-methyl-2- butanol, dimethyl sulfoxide, acids, esters, and water. Journal of Chemical and Engineering Data, 47(4), 807-810. https://doi.org/10.1021/je0102457
Tsavas, P. ; Polydorou, S. ; Faflia, I. ; Voutsas, E.C. ; Tassios, D. ; Flores, M.V. ; Naraghi, K. ; Halling, P.J. ; Chamouleau, F. ; Ghoul, M. ; Engasser, J.M. ; Ferrer, M. ; Plou, F.J. / Solubility of glucose in mixtures containing 2-methyl-2- butanol, dimethyl sulfoxide, acids, esters, and water. In: Journal of Chemical and Engineering Data. 2002 ; Vol. 47, No. 4. pp. 807-810.
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abstract = "Solubility measurements of glucose in a variety of binary, ternary, and multicomponent mixtures containing 2-methyl-2- butanol, dimethyl sulfoxide, acids, esters, and water at different temperatures are presented. The solubilities of crystalline beta-glucose, amorphous beta-glucose, and amorphous beta-glucose in 2-methyl-2-butanol at 60 degreesC have also been measured. The results show that the solubilities of the amorphous forms in 2-methyl-2-butanol are higher than that of the corresponding crystalline form. The presence of dimethyl sulfoxide significantly increases glucose solubility in 2- methyl-2-butanol. Finally, the presence of glucose ester increases glucose solubility in 2-methyl-2-butanol, while the presence of fatty acid has the opposite effect.",
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Tsavas, P, Polydorou, S, Faflia, I, Voutsas, EC, Tassios, D, Flores, MV, Naraghi, K, Halling, PJ, Chamouleau, F, Ghoul, M, Engasser, JM, Ferrer, M & Plou, FJ 2002, 'Solubility of glucose in mixtures containing 2-methyl-2- butanol, dimethyl sulfoxide, acids, esters, and water' Journal of Chemical and Engineering Data, vol. 47, no. 4, pp. 807-810. https://doi.org/10.1021/je0102457

Solubility of glucose in mixtures containing 2-methyl-2- butanol, dimethyl sulfoxide, acids, esters, and water. / Tsavas, P.; Polydorou, S.; Faflia, I.; Voutsas, E.C.; Tassios, D.; Flores, M.V.; Naraghi, K.; Halling, P.J.; Chamouleau, F.; Ghoul, M.; Engasser, J.M.; Ferrer, M.; Plou, F.J.

In: Journal of Chemical and Engineering Data, Vol. 47, No. 4, 07.2002, p. 807-810.

Research output: Contribution to journalArticle

TY - JOUR

T1 - Solubility of glucose in mixtures containing 2-methyl-2- butanol, dimethyl sulfoxide, acids, esters, and water

AU - Tsavas, P.

AU - Polydorou, S.

AU - Faflia, I.

AU - Voutsas, E.C.

AU - Tassios, D.

AU - Flores, M.V.

AU - Naraghi, K.

AU - Halling, P.J.

AU - Chamouleau, F.

AU - Ghoul, M.

AU - Engasser, J.M.

AU - Ferrer, M.

AU - Plou, F.J.

PY - 2002/7

Y1 - 2002/7

N2 - Solubility measurements of glucose in a variety of binary, ternary, and multicomponent mixtures containing 2-methyl-2- butanol, dimethyl sulfoxide, acids, esters, and water at different temperatures are presented. The solubilities of crystalline beta-glucose, amorphous beta-glucose, and amorphous beta-glucose in 2-methyl-2-butanol at 60 degreesC have also been measured. The results show that the solubilities of the amorphous forms in 2-methyl-2-butanol are higher than that of the corresponding crystalline form. The presence of dimethyl sulfoxide significantly increases glucose solubility in 2- methyl-2-butanol. Finally, the presence of glucose ester increases glucose solubility in 2-methyl-2-butanol, while the presence of fatty acid has the opposite effect.

AB - Solubility measurements of glucose in a variety of binary, ternary, and multicomponent mixtures containing 2-methyl-2- butanol, dimethyl sulfoxide, acids, esters, and water at different temperatures are presented. The solubilities of crystalline beta-glucose, amorphous beta-glucose, and amorphous beta-glucose in 2-methyl-2-butanol at 60 degreesC have also been measured. The results show that the solubilities of the amorphous forms in 2-methyl-2-butanol are higher than that of the corresponding crystalline form. The presence of dimethyl sulfoxide significantly increases glucose solubility in 2- methyl-2-butanol. Finally, the presence of glucose ester increases glucose solubility in 2-methyl-2-butanol, while the presence of fatty acid has the opposite effect.

KW - Lipase

KW - fructose

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