Protective effects of madecassoside, a triterpenoid from Centella asiatica, against oxidative stress in INS-1E cells

Swee Ching Tan, Ramkumar Rajendran, Subrat Kumar Bhattamisra, Purushotham Krishnappa, Fabian Davamani, Ebenezer Chitra, Stephen Ambu, Brian Furman, Mayuren Candasamy*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

1 Citation (Scopus)

Abstract

Progressive decline in β cell function and reduction in the β cell mass is important in type 2 diabetes. Here, we tested the hypothesis that madecassoside’s previously demonstrated in vivo protective effects on the β cell in experimental diabetes were exerted directly. We investigated the effects of madecassoside in protecting a β cell line (INS-1E) against a variety of agents. INS-1E cells were treated with madecassoside in the presence of high glucose (HG), a cytokine mixture, hydrogen peroxide (H2O2), or streptozotocin (STZ). HG, the cytokine mixture, H2O2 and STZ each produced a significant decrease in cell viability; this was significantly reversed by madecassoside. Pre-treatment with madecassoside reduced the number of apoptotic cells induced by HG, the cytokine mixture, H2O2, and STZ, and concentration-dependently reduced ROS production. Madecassoside also significantly enhanced glucose-induced insulin secretion. The results suggest that madecassoside’s in vivo effects are exerted directly on the β cell.

Original languageEnglish
Number of pages8
JournalNatural Product Research
Early online date10 Feb 2024
DOIs
Publication statusE-pub ahead of print - 10 Feb 2024

Keywords

  • INS-1E cells
  • Madecassoside
  • natural products
  • oxidative stress
  • pancreatic beta cell

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