Into the mouths of babes: hyperactivity, food additives and the reception of the Feingold diet

Research output: Chapter in Book/Report/Conference proceedingChapter (peer-reviewed)

Abstract

This chapter discusses hyperactivity, food additives and the reception of the Feingold diet. It is part of a collection which expose the socio-political context in which the physical and emotional environment of "the modern home" and "family" became implicated in the maintenance of health and in the aetiology and pathogenesis of diverse psychological and physical conditions.
Original languageEnglish
Title of host publicationHealth and the modern home
EditorsMark Jackson
Pages304-321
Number of pages18
ISBN (Electronic)978-0-203-93241-4
Publication statusPublished - 13 Dec 2007

Keywords

  • medical history
  • hyperactivity
  • food additives
  • Feingold diet

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  • Cite this

    Smith, M. (2007). Into the mouths of babes: hyperactivity, food additives and the reception of the Feingold diet. In M. Jackson (Ed.), Health and the modern home (pp. 304-321)