Food Hygiene Matters, Handwashing and Water Management

Kondwani Regson Chidziwisano; Tracy Morse

doi:10.17868/76319

Food Hygiene Matters, Handwashing and Water Management

Kondwani Regson Chidziwisano, Tracy Morse

Civil And Environmental Engineering

Research output: Book/Report › Other report

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Abstract

A series of information and learning resources designed to empower caregivers to wash utensils with soap and protect their children from diarrhoeal diseases. Resource also explore how caregivers can hygienically store household water. Resources developed under the auspices of The Centre for Water, Sanitation, Health and Technology Development (WASHTED), Malawi.

Original language	English
Place of Publication	Glasgow [Blantyre, Malawi]
Publisher	University of Strathclyde
DOIs	https://doi.org/10.17868/76319
Publication status	Published - 12 Dec 2018

Keywords

food hygiene
care givers
utensils
soap
children
villagers

Access to Document

10.17868/76319

Chidziwisano-Morse-Washted-2018-Food-hygiene-matters-first-cluster-meetings-to-second-householdsFinal published version, 9.03 MB
Chidziwisano_Morse_Washted_2018_Food_hygiene_matters_third_cluster_meetingFinal published version, 5.65 MB
Chidziwisano_Morse_Washted_2018_Handwashing_with_soap_at_critical_timesFinal published version, 2.11 MB
Chidziwisano_Morse_Washted_2018_Water_management_packageFinal published version, 1.28 MB

Cite this

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title = "Food Hygiene Matters, Handwashing and Water Management",

abstract = "A series of information and learning resources designed to empower caregivers to wash utensils with soap and protect their children from diarrhoeal diseases. Resource also explore how caregivers can hygienically store household water. Resources developed under the auspices of The Centre for Water, Sanitation, Health and Technology Development (WASHTED), Malawi. ",

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AB - A series of information and learning resources designed to empower caregivers to wash utensils with soap and protect their children from diarrhoeal diseases. Resource also explore how caregivers can hygienically store household water. Resources developed under the auspices of The Centre for Water, Sanitation, Health and Technology Development (WASHTED), Malawi.

KW - food hygiene

KW - care givers

KW - utensils

KW - soap

KW - children

KW - villagers

UR - http://www.washted.mw/

U2 - 10.17868/76319

DO - 10.17868/76319

M3 - Other report

BT - Food Hygiene Matters, Handwashing and Water Management

PB - University of Strathclyde

CY - Glasgow [Blantyre, Malawi]

ER -

Food Hygiene Matters, Handwashing and Water Management

Abstract

Keywords

Access to Document

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