Dietary patterns, cardiometabolic and brain health in the PREVENT Dementia Cohort

Abstract Background The Mediterranean diet (MedDiet) has been associated with better cardiometabolic and brain health. Research has suggested differences in these associations between men and women, with men typically reported to benefit more from higher MedDiet adherence. However there remains a lack of research in this area in non-Mediterranean countries. This study aimed to explore cross-sectional associations between MedDiet adherence in the PREVENT Dementia cohort (UK and Ireland), stratified by sex. Method After deriving scores to quantify adherence to the MedDiet (MEDAS, MEDAS continuous and Pyramid), we used linear regression and linear mixed effects models to test for associations between the MedDiet scores, cardiometabolic health (blood pressure, BMI, glycemia, cholesterol, triglycerides) and brain health (white matter hyperintensity volume (WMHV), cortical thickness, hippocampal subfield volumes, cognition). Propensity scores were calculated to strengthen causality inferences from the data, and used as covariates along with total energy intake and Western diet scores. Result We included 533 participants, mean age 51.25 (±5.40) years, majority women (60.0%). Higher MedDiet scores (MEDAS data presented) were associated with lower blood pressure (systolic ß: -1.16, p:0.009; diastolic ß: -1.00, p