Cellular morphology of rough forms of Listeria monocytogenes isolated from clinical and food samples

N.J. Rowan, J.G. Anderson, A.A.G. Candlish

Research output: Contribution to journalArticlepeer-review

12 Citations (Scopus)

Abstract

Transmission electron microscopy (TEM) studies revealed that rough cell-forms of L. monocytogenes (designated FR variants), isolated from clinical and food samples (and under conditions of sublethal heat stress), consist of either single or paired long-filaments. These FR variants markedly contrast in cell morphology from other previously described avirulent rough-mutants of L. monocytogenes that form long chains consisting of multiple cells of similar size (designated MCR variants). The identity of these Listeria isolates was determined using a commercially available, anti-Listeria polyclonal KPL antibody and by the API Listeria biochemical gallery. This study shows that filamentous rough-forms of L. monocytogenes may occur in clinical and food samples that are of undetermined pathogenicity.
Original languageEnglish
Pages (from-to)319-322
Number of pages4
JournalLetters in Applied Microbiology
Volume31
Issue number4
DOIs
Publication statusPublished - 31 Oct 2000

Keywords

  • posibacteria
  • bacterial mutation
  • bacterium isolation
  • bacterium mutant
  • food analysis
  • Listeria monocytogenes
  • nonhuman
  • pathogenicity
  • transmission electron microscopy
  • ultrastructure
  • enzyme-linked immunosorbent assay
  • food microbiology
  • humans
  • Listeria infections
  • microscopy, electron
  • bacteria (microorganisms)

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