Case Study: Stroud Community Supported Agriculture

Robert Rogerson, Sue Sadler

Research output: Book/ReportCommissioned report

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This case study was prepared by BRASS (Centre for Business Relationships Accountability, Sustainability & Society) as part of an HCA/ESRC funded research project investigating Skills & Knowledge for Sustainable Communities. The research looked in depth at the skills and knowledge applied in a range of sustainability initiatives concerned with housing, land, food and transport.
Original languageEnglish
Number of pages4
Publication statusPublished - 1 Jun 2009

Publication series

NameSustainable Communities local case studies series


  • susttainable communities
  • skills
  • knowledge
  • agriculture


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