Skip to main navigation
Skip to search
Skip to main content
University of Strathclyde Home
Help & FAQ
Home
Profiles
Research Units
Research output
Projects
Datasets
Equipment
Student theses
Impacts
Prizes
Activities
Search by expertise, name or affiliation
Another Person's Poison: A History of Food Allergy
Matthew Smith
History
Research output
:
Book/Report
›
Book
Overview
Fingerprint
Profiles
(1)
Fingerprint
Dive into the research topics of 'Another Person's Poison: A History of Food Allergy'. Together they form a unique fingerprint.
Sort by
Weight
Alphabetically
Arts & Humanities
Allergy
100%
Poison
74%
Food
46%
History
44%
Person
35%
Junk Science
13%
Asthma
10%
Public Health Policy
10%
Hyperactivity
10%
Physicians
10%
Health
9%
Lobbying
9%
Immune System
9%
Medical Knowledge
8%
Surveying
7%
Economics
7%
Clinicians
7%
Trajectory
6%
Threat
5%
Medicine & Life Sciences
Food Hypersensitivity
77%
Poisons
48%
Food
36%
Hypersensitivity
32%
Lobbying
22%
Economics
20%
History
19%
Physicians
16%
Eczema
15%
Public Policy
14%
Hand Strength
13%
Health Policy
13%
Migraine Disorders
13%
Health
12%
Industry
12%
Immune System
10%
Asthma
10%
Public Health
9%