A new isoflavone from Lomariopsis guineensis (Underw.) Alston

Naser F. Al-Tannak*, Abdullah Al Ali, Eman Y. Santali, C. J. Clements, A. I. Gray, J. O. Igoli

*Corresponding author for this work

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Abstract

Aim/background: Lomariopsis guineensis (Underw.) Alston is an epiphytic climbing fern. It is widely distributed in Africa where it is also used in traditional medicine and as food. There are no previous reports of any constituents of the plant, hence this study to isolate any phytoconstituents. Method: The ethyl acetate extract of the leaves was subjected to column chromatography and isolated constituents were characterized using nuclear magnetic resonance and mass spectrometry. Results: Three compounds were isolated and identified as cycloartenol, pheophytin A and a new isoflavone (5, 7-dihydroxy-4′ methoxy-6,8-dimethylisoflavone). Conclusion: Three phytochemicals including a new isoflavone are reported from the plant for the first time.

Original languageEnglish
Pages (from-to)305-310
Number of pages6
JournalEmirates Journal of Food and Agriculture
Volume35
Issue number4
Early online date7 Apr 2023
DOIs
Publication statusPublished - 15 May 2023

Keywords

  • antitrypanosomal assay
  • cycloartenol
  • Isoflavone
  • Lomariopsis guineensis
  • pheophytin A

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