Food and Nutrition in 19c & 20c Europe

Harris, B. (Speaker)

    Activity: Participating in or organising an event typesParticipation in conference

    Description

    Paper on 'Re-Estimating the Availability of Food in the 18th and 19th Centuries'
    Period12 May 2016
    Event typeConference
    LocationBrighton, United Kingdom

    Keywords

    • Food
    • Diet
    • Health
    • England and Wales